Discover Our Menu

Choose Your Mediterranean Journey

SOMOS by sharing.

SOMOS by sharing. Sharing flavours, conversations, laughter and success around the table: our table!
We use in our menu a selection of national products of proven quality. From the fish and the shellfish of our coast to the traditional smoked sausages, and even the superior race meats, especially the “Taurino” and “Maronês”. The vegetables and fruits are produced in our “Urban Vegetable Garden”, respecting each season of the year. The method of confection is made through our coal-fired oven HBE, which in addition to the remarkable taste and texture, also ensures that all nutrients remain unchanged.

SOMOS Restaurant Menu

When CHOOSING a Main Course from the “À la Carte Menu” or a Pasta, Pizza or a Vegetarian option OR “CHEF’S SUGGESTION”

Offer of

BREAD
SIDE DISH
A GLASS OF DRINK (Wine of the day 0,20cl or Draft beer 0,25cl or Soft drink or Mineral water 0,25cl)
COFFEE

SUPPLEMENTS

SOUP – 3.00€
DESSERT OF THE DAY – 2.50€
EXTRA DRINK – 3.00€

*Valid from monday to friday, except public holidays.

At Lunch and Dinner, from Monday do Friday (except public holidays)

Monday

20.50€

Confit duck leg, orange sauce, sweet potatoes and selection of roasted vegetables

Tuesday

21.50€

Citrus tagliatelle with seafood

Wednesday

19.50€

Chicken curry with Basmati rice and papadan

Thursday

20.00€

Cod loin with cod tongue rice

Friday

20.00€

Slow-cooked DOP veal ossobuco, dried fruit rice and creamy turnip greens

Bread, Olive oil, Chef’s Pâté

2.00€

Vegetable soup

7.50€

Creamy tomato soup with poached egg

9.00€

Chef’s salad – quinoa with saffron and dried fruits, vegetable selection from the garden, salmon tile, sesame and guacamole

½ 17.50€
26.00€

Caprese salad

15.00€

Sea bass ceviche with “Pisco”, avocado sauce, mango, lime et chilli

18.00€

Mushroom arancini with chive mayonnaise

9.00€

Crispy shrimp with sweet chili and guacamole

14.50€

Sauteed scallop

20.00€

Shredded cod with mashed chickpea and low temperature egg

19.50€

Hake loin with onion confit, mashed potatoes and vegetables

20.00€

Salmon fillet with mashed cauliflower and vegetables

20.00€

Grilled little chicken with piri-piri, potato chips and mixed salad

17.50€

Grilled veal steak, potato gratin and vegetables

½ 22.00€
37.50€

Sirloin steak with mustard sauce, sautéed potatoes

25.00€

Gnocchi with selected vegetables and Mozzarella

15.50€

Salmon tortellini with fennel

17.50€

Napolitan pizza

15.00€

Mediterranean vegetable pizza with Mozzarella

16.00€

Vegetarian burger with tomato sauce and fine herbs, potato chips and vegetables

15.00€

Veal steak with traditional sauce

½ 19.50€ (250g)
32.50€ (500g)

Grilled Angus beef with Chimichurri sauce

½ 25.00€ (250g)
45.00€ (500g)

Sirloin steak with Béarnaise sauce

23.00€ (250g)

Matured “Rubia Gallega” entrecôte

½ 25.00€ (250g)
45.00€ (500g)

Little chicken with piri piri sauce, honey and ginger

½ 14.50€
21.50€

Sea bass

½ 21.00€
35.00€

Salmon

½ 16.50€
28.00€

Roasted octopus with tomato, onion and parsley

½ 22.00€
37.50€

Roasted cod “Lagareiro” style with punched potatoes and sautéed turnip greens

25.00€

Wild shrimp with salt flower

27.50€

Sautéed Mediterranean vegetables from our “Urban vegetable garden”

6.00€

Vegetable ratatouille

5.00€

Fried onion rings

3.50€

Mushroom risotto

7.50€

Portobello mushrooms au gratin

6.00€

Basmati rice

2.50€

Truffled cauliflower purée

6.00€

Green salad with citrus vinaigrette

6.50€

Selection of vegetables grilled in a charcoal oven

7.00€

POTATOES

Punched potatoes

3.00€

French fries

2.75€

Mashed potatoes with chives and herb butter

2.75€

“Aljezur” sweet potato baked with fine herbs

4.50€

Homemade chocolate mousse

4.50€

Fresh fruit selection

7.50€

Traditional crème brûlée, Portuguese recipe

4.00€

Olive pie with egg cream

4.00€

“Picado de Abelha” caramelized almond pie

4.00€

Cheesecake with red fruits

4.00€

Opening Hours

LUNCH

12:30pm – 15:00pm

DINNER

19:30pm – 22:30pm

Current Legislation

GENERAL INFORMATION

Decree-Law Nº 10/2015, from January 16th

Article 135º – 3rd Paragraph
No dish, food or drink, including the appetizer/couvert can be charged if it’s not requested by the client or unusable by him.

European Union Regulation Nº 1169/2011

regarding the provision of food information to consumers and the presence of allergens in the food.

The List of Allergens is available for consultation in the Restaurant.

Valid from August 2023.

VAT included at the current rate.

Complaint Book available.

SOMOS for the tempting proposals, authentic and irresistible! Because it’s not enough to exist, you have to be.

And WE ARE*!

*WE ARE means SOMOS in Portuguese.